Try it if you dare: World’s HOTTEST Easter Egg is ten times spicier than a Vindaloo curry

March 28, 2013 | by | 0 Comments

The world’s hottest Easter egg which packs the equivalent punch of 400 bottles of TABASCO sauce has gone on sale at a British restaurant.

The ‘Not for Bunnies’ chocolate egg contains three of the hottest known chillies and registers a volcanic 1million on the Scoville scale.

Chefs at India Dining in Warlingham, Surrey, used the fiery Ghost Chilli, the Scotch Bonnet and the habanero to create the £49.95 ‘Easter treat’.

The worldâ€'s hottest Easter egg which packs the equivalent punch of 400 bottles of Tobasco sauce

The world‒s hottest Easter egg which packs the equivalent punch of 400 bottles of Tobasco sauce

India Dining owner Asad Khan whipping up the fiery treat, which contains three of the hottest known chillies

India Dining owner Asad Khan whipping up the fiery treat, which contains three of the hottest known chillies


It is so hot that diners must wear protective gloves, and sign a legal disclaimer to prove they are over the age of 18 and of “sound mind and judgement”.

The original Tabasco sauce measures just 2,500 Scoville units, while a typical vindaloo curry packs between 100,000 and 200,000.

India Dining, voted the best restaurant in Surrey by the Cobra Curry Club Guide and a member of the Sustainable Restaurant Association, will be selling the eggs to customers over the Easter weekend.

Owner Asad Khan admitted: “It’s a rather unconventional Easter treat, but the eggs are, in fact, delicious.”

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